ArtEmis

Still white · White blend

Style

Still white

Grapes

Solaris · Sauvignon Kretos · Soreli

Origin

Forni di Sotto · Dolomiti Friulane

Elevation

865 m

Winemaking

16 hours of maceration, followed by around 40 hours of skin fermentation; gentle pressing and completion in steel. Eight and a half months in American oak barrels, followed by two months in bottle.

Tasting notes

Yellow peach, flowers and sage. Mineral character, structure and velvety tannin.

Food pairing

A contemplative white wine to explore at the table too.

Details come from the published wine pages. Confirm vintage, availability and label information before purchasing.